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FoodFEATURE

MICHELIN Guide Thailand Marks 10th Edition with Record 507 Entries

The 2027 edition celebrates culinary excellence and regional diversity in Thailand.

MD

Mateo Dela Cruz

November 10, 20265 min read2 views
MICHELIN Guide Thailand Marks 10th Edition with Record 507 Entries
The MICHELIN Guide Thailand 2027 celebrates culinary excellence with record entries.
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The MICHELIN Guide Thailand has unveiled its 2027 edition, commemorating a decade of culinary achievements and the 100th anniversary of the MICHELIN Star. This milestone edition features a record total of 507 dining establishments, including 53 MICHELIN-Starred venues.

Celebrating a Decade of Culinary Excellence

The 2027 edition marks a significant milestone in the MICHELIN Guide Thailand's journey. It reflects the remarkable evolution of Thailand's culinary industry.

Gwendal Poullennec, International Director of the MICHELIN Guide
  • 2 Three MICHELIN Stars
  • 10 Two MICHELIN Stars (3 promotions)
  • 41 One MICHELIN Star (5 newcomers and 5 promotions)
  • 151 MICHELIN Bib Gourmand (26 newcomers)
  • 303 MICHELIN-Selected (40 newcomers)

The latest edition emphasizes the decentralization of Thailand’s food scene, highlighting the strength of regional markets. Notably, Chiang Mai celebrates its first MICHELIN-Starred restaurant, while Phuket boasts its inaugural Two-MICHELIN-Star establishment.

Regional Culinary Highlights

This year's selections demonstrate a shift from Bangkok-centric dining to a more diverse culinary landscape across the country. Chefs have embraced local ingredients and traditional techniques, while international influences continue to shape the dining experience.

For instance, **Sorn** and **Sühring** maintain their Three MICHELIN Stars, showcasing Southern Thai and modern German cuisines, respectively. Additionally, **PRU** stands out as the first restaurant in Phuket to earn Two MICHELIN Stars.

Spotlight on New Talent and Innovation

Ten restaurants have joined the One MICHELIN Star category, including **Belén by Paulo Airaudo**, which makes history as Chiang Mai's first MICHELIN-Starred venue. The list also features other noteworthy dining spots that highlight innovative cooking approaches.

The MICHELIN Guide also awarded five special honors this year, recognizing extraordinary talent in the industry. Notable awards include the MICHELIN Service Award, presented to **Chanyawi Mukmaneerattanapon** of **hom** in Phuket for her exceptional service.